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We're in 3rd week of National #FoodSafety month, so here is your weekly tip. Prevent #CrossContamination #SuperHero https://t.co/WTfaPnD40V
This is such a questionable reporting by the so called "experts" in media.
1. 314 adults surveyed out of millions with positive test in USA.
2. Study was done in July and it is now mid-September.
3. Restaurants and Dining facilitie…https://t.co/tClRwCnUgI https://t.co/CVxwU9MrNf
I will be with Nancy Caldarola, PhD, RD to discuss best practices when you have a #Covid19 positive case in your food service business. Thanks to Sani Professional® for hosting this webinar. https://t.co/oGwXdq7mNU
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